Balloné

A ballonné is a step that combines an extension of the leg with a small springing quality, giving it a bouncing look that matches its name (ballonné relates to the idea of a ball or bounce). The working leg is thrown out to second or fourth position, and then the knee bends to draw the foot back to a sur le cou-de-pied position beside the supporting ankle. The opening and closing of the leg gives the step its lively, elastic feel.

How a Ballonné Works

To perform a ballonné, the dancer extends the working leg out to the side (second position) or to the front or back (fourth position). As the leg reaches its extension, the supporting leg often springs, and then the working knee bends so the foot returns to sur le cou-de-pied, resting at the ankle of the standing leg. The extension and the return happen smoothly, so the leg looks like it is springing out and rebounding back in.

Petit and Grand Ballonné

There are two main versions, defined by how high the leg extends. When the leg opens to 45 degrees, the step is called a petit ballonné. When the leg opens higher, to 90 degrees, it is a grande ballonné. The taller extension of the grande ballonné asks for more strength and control, while the petit version is quicker and lighter. Both versions train the coordination between a strong, pointed extension and a clean sur le cou-de-pied, which is why ballonnés show up in barre work and in center petit allegro combinations.